Grilled meat

Galician “Vaca Rubia” Chuleton (€ / KG)

85,00€

  • Dairy products, Eggs

Sauces: Mushroom, Peppercorn, Béarnaise

3,20€

Duck Magret

24,00€

Free-Range Roasted Chicken

22,00€

Roasted Suckling Pig

22,00€

T-Bone SteakWORLD STEAK CHALLENGE 2018 (€/KG)

90,00€

Rack of Lamb

28,80€

  • Sulfites

Roasted Shoulder of Lamb

29,90€

Entrecôte D.O. Buenos Aires

27,00€

Tomahawk, P.D.O. Ireland (€/KG)

89,00€

Wagyu (Japón) Top 300 gr

75,00€

T-Bone Steak, P.D.O. Galicia, Spain (50 day dry aged) (€/Kg)

65,00€

Filet Mignon

27,50€

Sirloin Premium Black Angus

29,90€