Fresh fish, shellfish and oysters
The professionalism acquired during years of experience characterizes our team of chefs. Trained in the best restaurants, they contribute creativity and expertise by making traditional recipes, fusion recipes and other more avant-garde creations, caring for and pampering the excellent raw material that arrives at the Capri restaurant.
On a daily basis, fresh fish and seafood is brought from the fish market to the Capri Restaurant in Calpe. We elaborate our paellas and fideuas in a traditional way, following the original recipes and products. Local farmers source our restaurant with fresh and seasonal vegetables. We select the best meats, the best cuts and the best pieces so you can enjoy their full flavour on our grill.
At the Capri restaurant in Calpe we not only take care of the food, we also strive to select the best wines for you. Our wine list includes regional, national and international wines. You can choose from a wide variety of white, rosé and red wines. We highly recommend our superb selection of cavas and champagnes.
Visiting a typical bar is one of the most evocative experiences there is. Enjoy a homely and informal gastronomy with our tapas.
Life is made up of small details and without a doubt, taking a well-drawn beer and a tapa is one of those details. From our bar, we encourage you not to give up good habits.
Since yesteryear, a few slices of Iberian ham, a Russian salad or a portion of deep-fried delights have always been part of our cuisine. Our bars are undoubtedly the best example of Mediterranean cuisine. Cheers!!
Your most special celebration
If you are thinking of a special celebration, do not hesitate to count on us. At the Capri restaurant, we take care of everything, so you do not have to worry about anything.